I love ranch!
There I said it, and honestly I could put it on just about anything. Buuuuuut, that would be counter productive to just about everything I want to accomplish in my health. In my continued quest to find a healthy version of as many food and condiment products that I can, I now give you…. a very simple to make Non-Dairy Ranch!
Give it a try and let me know what you think!
Know The Goal
Ingredients
1 egg at room temp
1 cup olive oil
Juice from 1 lemon
1 Tablespoon dried dill
1/2 teaspoon garlic powder
1/2 teaspoon dry mustard
1/2 teaspoon sea salt
1/4 teaspoon ground pepper
Directions
Blend all ingredients together until emulsified.
Add dill in at the very end to keep the dressing from being a green color.
Stores well in the refrigerator for 1 week.
